Radcliffes restaurant
Situated in the historic Echuca Wharf area, Radcliffe’s décor has a modern feel with its highly polished natural colour stone floor, intimate use of lighting and generous space. The menu is unique with it’s clever inclusion of wallaby, yabbies and other local produce. The service is provided by friendly professional waiters who like to please. The Wine List concentrates on Australian wines at competitive restaurant prices.
As seen on Channel 7’s Coxy’s Big Break (2/7/06) Radcliffes is known to be the ideal venue in Echuca for special events, or an intimate dinner for two.
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